w0, whole_beans

Our light roast is well balanced with that extra caffeine kick to get your day going right!

Light Roast

weight

grinds

Xquizit Specialty Coffee

Gustavo Lopez

We personally source our beans directly from the fincas in the highlands of Huehuetenango, Guatemala ensuring single-origin and roast them at our coffee shop in Virginia. Our coffee is known for its dark chocolate and caramel notes as well as slight fruit tones yielding a well-balanced, exquisite cup.

Our medium roast has a perfectly smooth body with just a hint of acidity mixed with natural cocoa tones. 

Medium Roast

Our dark roast has just enough acidity for the bite you want without eliminating the natural flavor of the coffee. 

Dark Roast

A mixture of dark and light roasts for strong body and an extra jolt of caffeine for an exquisite morning cup.

Xquizit Blend

Our honey process bean roasted to golden perfection for a naturally sweet smooth taste.

Mayan Gold

Whiskey Barrel Coffee

true angel

Golan Halley

At Whiskey Barrel Coffee, our passions influence everything we do. We believe that the true identity of an excellent cup of coffee comes from attention to detail throughout the entire process. No part of producing the perfect cup outshines another, and compromise is not a word we are willing to use when it comes to quality. 

john krass

FTO Guatemalan SHB Ceylan RFA SMBC UTZ

Organic Kona Heaven Estate

Organic Peru SHB Chanchamayo

Kenya AA Chania Estate

Guatemalan Antigua Finca Bela Carmona

Sumatra Tano Batak Lake Toba

Colombian Inga Mystique Narino

Kona Langenstein Farms Estate

MAGNUM COFFEE ROASTERY - 
A World Class Roaster

Scotty Ds Jamaican Coffee

Scotty D's "Black Lion" Blend

Scotty D's 100%- Wallenford Peaberry Reserve

Scotty D's "Rasta Lion" Blend

Damian Scott

100% of the finest hand-picked Blue Mountain Coffee from Jamaica. Scotty D's Jamaican Blue Mountain is a coffee with a balanced medley of coffee flavors depicting a richness and sweetness that is hardly describable. A rich aroma with perfect acidity makes this coffee regarded as one of the signature coffees of the world.

Vickie Maloney

Neapolitan Espresso

Our oak wood roasted coffee is an homage to the classic flavors of Old World Italy, refined and reinterpreted for modern tastes. Founder, Carlo Di Ruocco, brought this traditional Italian method of roasting to America in 1978. Today, the Di Ruocco family remains committed to this time-honored craft.

Xquizit Specialty Coffee

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