w0, whole_beans

Holidays are upon us and to celebrate this year’s Holiday Origin is a Guji coffee from Ethiopia. 

Framily - A "Friendly" Onyx Holiday Origin

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Onyx Coffee Lab

Gabe Smentek

Started in 2012 by Jon and Andrea Allen, Onyx Coffee Lab strives to find the best possible coffees and roast them to their full potential. In 2017 we won the US Roasters Competition and the US Brewer's Cup Competition. Andrea has come in second in the US Barista Championship two years in a row.

Notes of crisp apples & lingering, thick honey sweetness come through in the cup. The definition of a comfort coffee.

Peru Maria Rojas

w1, whole_beans

Sugar caramelization is the key to this coffee, look for decadent flavors of pear, honey, cacao, and orange pekoe tea.

Perú Santo Becerra

Delicate flavors of honey, jasmine, and lemon all combine into a sweet, refreshing cup. A perfect Springtime coffee.

Ethiopia Kolla Bolcha

This high elevation Caturra and Castillo coffee contains notes of apricot, sweet lemon, and a subtle sorghum sweetness.

Colombia Ramiro Erazo

An interesting, delicate coffee. Soft mandarin, white tea, and lemongrass are noticed aromatically and on the palate.

Rwanda Kanyege

This famed southern zone has an extremely high elevation which creates a great climate for growing coffee.

Ethiopia Guji

Southern Weather is comfortable, yet surprisingly sophisticated and complex. We serve it everyday in our stores.

Southern Weather Blend (Formerly Sugar Skull)

This is an extremely complex coffee that has dense sugars that allow us to create intense caramelized flavors.

Colombia Aponte Village

Whiskey Barrel Coffee

true angel

Golan Halley

At Whiskey Barrel Coffee, our passions influence everything we do. We believe that the true identity of an excellent cup of coffee comes from attention to detail throughout the entire process. No part of producing the perfect cup outshines another, and compromise is not a word we are willing to use when it comes to quality. 

john krass

FTO Guatemalan SHB Ceylan RFA SMBC UTZ

Organic Kona Heaven Estate

Organic Peru SHB Chanchamayo

Kenya AA Chania Estate

Guatemalan Antigua Finca Bela Carmona

Sumatra Tano Batak Lake Toba

Colombian Inga Mystique Narino

Kona Langenstein Farms Estate

MAGNUM COFFEE ROASTERY - 
A World Class Roaster

Scotty Ds Jamaican Coffee

Scotty D's "Black Lion" Blend

Scotty D's 100%- Wallenford Peaberry Reserve

Scotty D's "Rasta Lion" Blend

Damian Scott

100% of the finest hand-picked Blue Mountain Coffee from Jamaica. Scotty D's Jamaican Blue Mountain is a coffee with a balanced medley of coffee flavors depicting a richness and sweetness that is hardly describable. A rich aroma with perfect acidity makes this coffee regarded as one of the signature coffees of the world.

Vickie Maloney

Neapolitan Espresso

Our oak wood roasted coffee is an homage to the classic flavors of Old World Italy, refined and reinterpreted for modern tastes. Founder, Carlo Di Ruocco, brought this traditional Italian method of roasting to America in 1978. Today, the Di Ruocco family remains committed to this time-honored craft.

Onyx Coffee Lab

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