12 OZ
$0
A smooth decaf with notes of toasted walnut, dried apple, and molasses.
Altitude, meters
-
Country
-
Region
-
Processes
Fully Washed
Variety
Catuai
Notes from the curator
This Fair Trade, organic coffee is decaffeinated using the patented Swiss Water Process, which uses water instead of traditional chemical methods. This coffee is Strictly Hard Bean, a term which generally means coffee is cultivated above 4500ft. High altitude coffee beans are hard and dense, generally producing a better cup of coffee. It is also hand sorted after its initial grading, a process known as Euro Prep.
More about Voyage Coffee Roasters
Fresh. Simple. Delicious. Coffee. Family-run micro-roaster in Eugene, OR
Read more...No Customer Reviews
Be the first to write a review.
